Department of Home Science

 

To appease the growing demand for the nutrition with promising career prospects, the Department of Home science was established in the year 2013 with an undergraduate course in Clinical Nutrition and Dietetics. NUTRITION is the study of influence of food intake on health & well being and DIETETICS is the application of nutrition knowledge particularly tailored to individual needs in the prevention and management of disease.

The students are trained in the subjects like food science, Microbiology, Nutrition, Physiology, Clinical nutrition and dietetics, Sports nutrition and Food service management with special emphasis being placed on implementation in the field of paramedical and food industry. This undergraduate program also provides scientific, technological and managerial skills needed for graduates entering into business administration in the field of nutrition and related industry. The activities of the department are administrated and executed by team of dedicated and well-qualified staffs.

Courses offered - Self Finance

         B.Sc. Home Science - Clinical Nutrition and Dietetics

         B.Sc. Home Science - Nutrition, Food service Management and Dietetics

    M.Sc. Home Science - Food Science, Nutrition, and Dietetics

 

Staff Details

B.Sc. Home Science - Clinical Nutrition and Dietetics

 

S.No.

Name

Designation

Qualification

Experience

Area of specialization

1

Mrs.DrRenuAgarwal

Head of Department & Asst.Professor

M.Sc, M.Phil,MBA,PGDCA, Ph.d,UGC-JRF

8 years

Home Science-Human development

2

Mrs. V. Subasshini V

Asst. Professor

M.Sc, M.Phil., M.B.A Ugc-net

7.5 years

Food service management and Dietetics

3

Mrs.R.Subaratinam

Asst. Professor

M.Sc, M.phil, NET

8 Years

Food service management and Dietetics

4

Mrs.T.SwarnaKarthika

Asst. Professor

M.Sc-Chemistry

5.4Yrs

Chemistry

5

Mrs.P.Umamaheswari

Asst. Professor

M.Sc.,-NET

7.5yrs

Foods and Nutrition

6

Mrs.M.Aruna

Asst. Professor

M.Sc.,-NET

5 years

Clinical Nutrition

7

Dr.T.Sivapriya

Asst. Professor

M.Sc.,M.Phil.,SET,RD,UG-NET,Ph.D

2 years

Home Science-Food service management

8

Ms.P.Sangavi

Asst. Professor

M.Sc.,UGC-NET

1 month

Foods and Nutrition

 

B.Sc. Home Science - Nutrition, Food Service Management and Dietetics

 

S.No.

Name of the staff

Designation

Qualification

Experience

Area of specialization

1

Mrs. Vijaya Vahini R

Head of the Department & Asst. Professor

M.Sc,  M.Phil UGC-NET

5.5Yrs

Foods and Nutrition

2

Ms.SarahPriscilla.S

Asst. Professor

M.Sc, UGC-NET

2years 7 months

Foods and Nutrition

3

Ms.Lakshmi T.S

Asst. Professor

M.Sc.,MPhil.,, UGC-NET

5 months

M.Phil.-FSM & Dietetics

4

Mrs.Mahalakshmi S

Asst. Professor

M.Sc.,B.Ed.,, SLET

4 months

Family Resource Management

5

Mrs.Malathy .K

Asst. Professor

M.Sc.,M.Phil.,SLET-(2000), NET[ASRB](1998)

3 years 4 months

M.Sc.-Food and Nutrition M.Phil.-Food Science and Nutrition

6

Ms.Geetha S

Asst. Professor

M.Sc.,M.Phil.,, TN-SET

1 months

Food and Nutrition